September

Food & Drink

Scotland’s larder is overflowing with the best of vegetables and fruit. It’s also the best time to tuck into our delicious seafood.

Loch Lomond Food & Drink Festival 3rd & 4th September 2015

VEGETABLES

  • Aubergines
  • Beans
  • Beetroot
  • Broccoli
  • Cabbage
  • Carrots
  • Cauliflower
  • Celery
  • Chard
  • Courgettes
  • Cress
  • Cucumber
  • Endive
  • Fennel
  • Garlic
  • Kohl Rabi
  • Lettuce
  • Marrows
  • Mushrooms
  • Onions
  • Peas
  • Peppers
  • Potatoes
  • Radishes
  • Red Cabbage
  • Rocket lettuce
  • Runner beans
  • Spinach
  • Spring Onions
  • Squash
  • Sweetcorn
  • Tomatoes
  • Turnips

FRUIT

  • Apples
  • Blackberries
  • Blueberries
  • Cranberries
  • Figs
  • Grapes
  • Loganberries
  • Medlar
  • Melon
  • Pears
  • Plums
  • Raspberries

HERBS

  • Angelica
  • Basil
  • Bay leaf
  • Borage
  • Chamomile
  • Chervil
  • Chives
  • Dill
  • Fennel
  • Garlic Chives
  • Lavender
  • Lemon balm
  • Lovage
  • Marjoram
  • Mint
  • Oregano
  • Parsley
  • Rosemary
  • Sage
  • Sorrel
  • Tarragon
  • Thyme

FISH AND SEAFOOD

  • Haddock
  • Wild Sea  Bass
  • Sea  Trout season is open from the 14th October 2015

MEAT

  • Shooting season for various birds opens from the start of September

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